Université de Bordeaux
 

Practical information

N° participants: 20

› Language: classes are conducted in English. Candidates should have at least a B2 level of English or equivalent.

 Location: classes take place at the Institute of Vine and Wine Sciences of the University of Bordeaux.

› Participant profile: the course is designed for graduate and doctoral students, as well as scientists with solid expertise or specific interest in oenology and/or sakeology.

› Applications: a CV and cover letter will be necessary.

› Deadline: June 15th, 2022.

Participation fee:

› 240€ for students from the University of Bordeaux (including lunches, coffee breaks and social program costs)

› 240€ for students from Niigata University (including lunches, coffee breaks, accommodation and social program costs)

› 960€ for other participants (including lunches, coffee breaks, accommodation and social program costs)

Grants: a limited number of grants will be awarded to participants upon request. To apply for an exemption, participants must send a cover letter along with their application, detailing why they would like to participate and justifying their request for financial support.


Please note: our priority is the health and safety of all, and we are therefore closely monitoring the COVID-19 situation. In the case of the pandemic evolving, the format and / or conditions of the Bordeaux Summer Schools will be reviewed accordingly. Please consult this website regularly for the latest updates.



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